português

In addition to celebrating 30 uninterrupted years of activity, this year we had the privilege of being chosen, once again, as the official supplier of LABACE, the largest executive aviation fair in Latin America.

Grazing Food (for 2, 4 or 6 PAX)

Cheese Platters (Small / Medium / Large):

Selection of international cheese

Eggplant caponata with italian bread

Parma ham and melon

Hors d’Oeuvre

Cheese and cold cuts selection

Smoked salmon with capers, chives, sour cream and toast points

Spicy caramelized nuts (500g)

BLT on grilled bread

Shrimp Sandwich

Bagel: Avocado + eggs + smoked salmon

Mini breadcrumb sandwich

Salad with Parma assorted greens, tomato, heart of palm, buffalo mozzarella and olives

Mediterranean Board - hommus, labneh, stuffed

grape leaves, kibe, esfiha and pita bread

Roast beef, mushroom and Dijon mustard

Buffalo mozzarella, tomato, toasted sunflower seeds and fresh basil

Breakfast Wraps

Apple and ginger roasted pork and moroccan couscous

Sole roule with smoked salmon

Fresh fruits tray (Small / Medium / Large)

Chia Pudding (mango, kiwi or berries)

Chocolate Brownie

Pancakes with berries

Tapioca pudim with Mango

Cheesecake com molho de frutas vermelhas

design Artestúdio / ariel.severino@artestudio.com.br